Strawberry Budini

Budini means pudding in Italian. The Italians enjoy simple desserts which often include fresh fruit. This makes a light, delicious treat that is good year round.

Servings: Four

Ingredients:

Whisk the Marsala and sugar in a bowl until the sugar melts. Slice the strawberries and stir into the wine and sugar mixture. Cover the bowl and chill in the refrigerator for a couple of hours. Stir occasionally to make sure all of the strawberries are covered.

When the strawberries have chilled, fill 4 sundae or wine glasses with the Mascarpone cheese. Top with the strawberries and wine sauce and garnish with one whole strawberry and serve.

If you liked Strawberry Budini, try these other desert ideas.

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