Easy Baked Polenta

Here is a recipe for polenta that does not require the traditional method of continuous stirring over the stove. Serve hot with your favorite tomato, meat or vegetable sauce. Makes 6 servings

1. Preheat oven to 350°F.

2. Combine all ingredients in a large bowl and mix well.
3. Place all ingredients into a greased 8 x 8-inch baking pan.

4. Bake, uncovered, for 50 minutes. Using a fork, stir mixture well and bake and additional 10 minutes. Remove from oven and sprinkle with cheese.